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Thanks to its inherent complexities, tea is particularly adept at pairi
Many homeowners are discovering the aesthetic pleasure and functional value of vintage tableware. Kerryn Harper-Cuss explores how to seek out and imaginatively use period pieces
Across the country, small producers are rediscovering the ancient art of fermentation, with delicious results. Tom Howells samples British-made kefir, kombucha, kraut and more
LEISURE
From chip-shop staple to artisanal ferment… how tangy vinegars have been livening up British mealtimes for generations
Quiz of the week 1) Which Shakespeare play ...
The chef behind The Little Viet Kitchen shares dishes that capture the essence of Vietnamese home cooking