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If you love your puddings, you won’t be disappointed with these indulgent d
Ingredients (Serves 8) 65 g ready-to-eat dried apricots, chopped 65 g ready-to-eat dried figs, chopped 75 g ready-to-eat dried prunes, chopped 65 g Maraschino or glacé cherries, halved Half an orange,
Get your winter bake on with these fabulous creations
Take the stress out of the proceedings and let your kitchen appliances do all the hard work
Missed out on Stir-up Sunday? This traditional Christmas cake can be ready in an afternoon, with no need for multiple feeds
Get the party started with our boozy desserts
These puds from Jane’s Patisserie are packed with festive flavours