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So many great recipes start with a can of tomatoes, so it’s no wonder they’re one
Prepare: 15 minutes plus marinating time Serves: 4 1/2 small red onion125g cucumber peeled125g de seeded red peppers, chopped250g ripe tomatoes150g watermelon flesh250ml fresh tomato juice1 clove garl
Yes, we like to ‘cheat’ too – and by that, we mean using excellent ready-made products to take speedy shortcuts. Whip up these delicious meals when you don’t fancy hours in the kitchen...
■ Serves 4 ■ Prep 20 mins ■ Cook 40 mins 1 tbsp olive oil6 chicken thighs, skinless and boneless, cut into large chunks2 tbsp piri-piri seasoning1 onion, finely chopped2 garlic cloves, crushed350g bas
By Joe Woodhouse for British Tomatoes (britishtomatoes.co.uk) Serves 4 | Prep 10 mins | Cook 1 hr 500g green beans, trimmed6 slow-roasted tomatoes1 red onionA bunch of basil30g capers3 tbsp red wine v
Low-maintenance plates packed with punchy flavours? We’ve sorted your midweek eating schedule with these five easy-to-pull-together summer suppers
Risotto alla pescatore Risotto is not really a Sicilian speciality, but over the years Sicilians have adopted it and cooked it in their own way with seafood taking centre stage, naturally. My advice i