Celebratediwalib tiw li

Turn your roast into a spicy, fragrant, fuss-free masterpiece!

In his new book, Karan Gokani offers real Indian home cooking with easy, enjoyable recipes that are true to the flavours of India’s rich culinary landscape.

SERVES 4 | PREP 10 MINS COOK 30 MINS | EASY | 2 tbsp vegetable oil1 large onion, finely chopped4 garlic cloves, grated15g ginger, grated1 green chilli, finely chopped (optional)2 tbsp medium curry pow

Cosy up with an old favourite

Whip up your fast food faves – on the table in a flash

Eat well for less with these low-effort, high-flavour scratch-cook dishes