John torode’s fish pie

1 min read

A tempting mix of cod, salmon and haddock, this is comfort food at its

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Easy Cook Magazine

06 March, 2025

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MAKES 12 STARS Ingredients 6 slices of dark rye bread Thinly sliced smoked salmon For the dill cream 100ml sour cream1 tsp Dijon mustard½ a garlic clove, crushedA handful of dill, freshly chopped (sav