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RECIPE
BON APPÉTIT!
In the style of Paul
Whether you like yours rolled up, topped with chocolate, filled with fruit or encased in pastry, there’s a sweet treat to please everyone
Pop these delicious meals in the middle of the table so everyone can serve themselves. What’s not to love?
Hosting a family do? Impress guests with twists on the classics, plus a pretty-in-pink pudding
At the age of 90, our best-loved cook continues to tempt us with her delicious, fuss-free dishes – guaranteed crowd-pleasers and perfect for any occasion
Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less
From chip-shop staple to artisanal ferment… how tangy vinegars have been livening up British mealtimes for generations