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If you like the taste of spinach you should grow chard. It’s easier than
IT’S easy to imagine the vegetable patch is winding down at this time of year – the tomatoes are ripening, courgettes are piling up, and the first leaves are beginning to yellow. But here’s something
A wonderful cool-weather crop, this variety of chicory is both eye-catching and delicious! The rounded red heads of leaves have a wonderfully crisp texture with the classic slightly bitter flavour. A
Chris Collins from Garden Organic explains how to extend the harvest with great hardy greens to sow now
This variety of pak choi has extremely tasty leaves and stems, and luckily, is really easy to grow! It is versatile – perfect for use either as baby leaves, or whole heads. It is an excellent source o
Broad beans: Start these seeds now and in a few months time you will be able to enjoy an early harvest. Cauliflowers: Sow early summer types now and place under a cold frame to offer them some protect
THIS MONTH Chard
