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GARDENING WITH THE EXPERTS
New chrysan
Nothing is quite so cheering after a long dull winter as the vivid floods of crocuses that wash over our parks and gardens in February and March. For David Carver, however, who has set up a small spec
John Massey’s Ashwood Nurseries has been breeding superb hellebores for the past 35 years, and they are acknowledged to be the best in the world. It all began because John was looking for winter work
REAL readers' gardens!
The new Geum Dessert Series, exclusively grown and developed for Farmer Gracy, sounds good enough to eat. It includes ‘Victoria Sponge’, ‘Battenberg Cake’, ‘Jam Roly-Poly’ and ‘Cherry Bakewell’, in a
As the long nights shorten, Mounton House garden quietly emerges from winter with delicate sprinklings of white narcissi, Scilla siberica and crocuses through the lawns. Daphnes fill the air with frag
In the first few years of growing cut flowers at Perch Hill, we would have some weeks where the place was bursting with flowers, making it hard to keep up, and other weeks (which frustratingly always