Jayne Hickling shares her spud-growing tips and a delicious recipe for three-potato pie

Homegrown potatoes are flavoursome, pesticide-free and very easy to grow, writes Chris Collins

From weekly shops to smart shortcuts, food writer Laura Goodman explores how rising costs and busy lives are reshaping our family meals

Meet cherry tomato ‘Sungold SuperSweet’... an outstanding golden-orange bush variety bursting with intensely sweet flavour

Not all food trends have to come with a hefty price tag. These low-cost ingredients are easy to cook with, and perfect for upgrading everyday meals. 1 COTTAGE CHEESE REVIVAL Cottage cheese is enjoying

■ Serves 2 ■ Prep 15 mins ■ Cook 20 mins 2 skin-on salmon fillets (about125g each)1 small red chilli, deseeded and finely chopped1 tbsp mirin1 tbsp soy sauce½ thumb-sized piece of ginger, peeled and g