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With thoughts turning to al fresco dining and summer barbecues,
Nothing beats home-grown crops for flavour, but if a kitchen garden with its regimented rows of fruit and vegetables doesn’t appeal, then consider creating a pretty potager
In this new series, Ellen Mary explains how to make use of this seasonal stalwart herb
Sue Bradley rustles up some enticing ways to enable you to enjoy, and benefit from, your garden over the months ahead
Why not try...? Anise hyssop ✿ I’m ...
Whether you have a tiny terrace or a sprawling plot, now is the perfect time to rewild a patch of earth and create your own edible oasis
MAKE THE MOST OF YOUR OUTDOOR SPACE THIS MONTH WITH OUR GUIDE TO THE CHANGING SEASONS