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A changing climate means we need to think about the nutrients we gi
Rachel has been growing cut flowers at her Oxfordshire farm, Green & Gorgeous, since 2008. She shares which seeds she’s excited about sowing this autumn: pretty pastels and perennials Icelandic poppie
With the continued high cost of living, Sue Bradley urges us to make the most of the ideal growing conditions at this point in the summer to add edibles to beds and borders.
I get overly excited about seasonal gluts: an armful of rhubarb gifted by a neighbour or a sticky Tupperware box filled with raspberries still full of disgruntled bugs. This bounty prompts exchanges a
Tumbling down to the River Severn in Shropshire, Bridgnorth captivates with its storied past and breathtaking views from two levels
The verdict is in: the versatile raised bed is a MODERN GARDEN must-have
Packed with fresh herbs and creamy goat’s cheese, this delicious pumpkin recipe is simple-to-follow and makes the most of this seasonal vegetable. A delicious autumnal dish that’s ideal as a midweek m
