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Homegrown
with Karen Gimson
Irece
Hosting a family do? Impress guests with twists on the classics, plus a pretty-in-pink pudding
Celebrate the season – and the Bank Holiday weekend – with a vibrant feast with recipes for everyone
Anne outlines her top jobs to be getting on with over the coming fortnight
Purple sprouting broccoli always feels like a small seasonal celebration, the first signs of green after months of root veg and stews. This recipe works beautifully as a starter or as a snack with a c
Lucy considers some of the exciting jobs to be done as spring gets underway
There are some vegetables that thrive in the cold, but unless you aspire to self-sufficiency Tom Coward recommends caution when sowing very early in the year. “It’s a mistake, although we always do it