Harvest sorrel

IT’S easy to imagine the vegetable patch is winding down at this time of year – the tomatoes are ripening, courgettes are piling up, and the first leaves are beginning to yellow. But here’s something

A wonderful cool-weather crop, this variety of chicory is both eye-catching and delicious! The rounded red heads of leaves have a wonderfully crisp texture with the classic slightly bitter flavour. A

Barbara Segall offers an abundance of ideas to boost culinary opportunities with ‘edimentals’

Mimic their natural behaviour and get them going now to flower in spring

With expert broadcaster, author and long-standing AG columnist, Anne Swithinbank

Broad beans: Start these seeds now and in a few months time you will be able to enjoy an early harvest. Cauliflowers: Sow early summer types now and place under a cold frame to offer them some protect