Pick aubergines

The harvests are now coming in thick and fast. A quick check of last year’s records show that we gathered 150 per cent more in July than June; a significant contribution being greengages on the allotm

Beetroots are delicious when young and tender. Look under the leaves to check the root size – ideally, you want to harvest when they’re the size of a golf ball or a little bigger. This may mean just t

Helping you get your best-ever fruit and veg

Kohlrabi, endive and Florence fennel are just some of the delights to grow now

Tomatoes In the freezer Cooked tomatoes freeze very well – make a big batch of fresh pomodoro or arrabbiata sauce and portion it up for the freezer. Make a preserve Try a spiced tomato chutney, tomato

KITCHEN GARDENER