This issue, we’re celebrating all things new, so why not explore some of the exciting new gardens that are open to visitors this year? New gardens in London include the forward-looking Carbon Garden,

It is hard to overstate the potent timeliness of Lottie Delamain’s book. Against a backdrop of unsustainable human activity and climate crisis, this is a well-researched and beautifully presented coll

Planting schemes should never stand still, so let’s reassess, reshape and reinvigorate

When writer Sheila M Averbuch and her husband moved into their Pencaitland home in East Lothian over 20 years ago, the garden was little more than a flat upper lawn with a steep slope down to the bung

The TV chef steps outside of the kitchen to share what she’s learned about her other passion – her garden

The new Geum Dessert Series, exclusively grown and developed for Farmer Gracy, sounds good enough to eat. It includes ‘Victoria Sponge’, ‘Battenberg Cake’, ‘Jam Roly-Poly’ and ‘Cherry Bakewell’, in a