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Garry O’Sullivan, Uxbridge, London
IT’S easy to imagine the vegetable patch is winding down at this time of year – the tomatoes are ripening, courgettes are piling up, and the first leaves are beginning to yellow. But here’s something
Although the garden may hold less appeal for some when rain is lashing the windows and temperatures are down in single figures than in those hopeful, sun-warmed days of spring, there is a lot to be sa
Helping you get your best-ever fruit and veg
If you want to freeze a glut, briefly blanch broad beans in salted boiling water for 2 mins before draining and tipping into ice water to cool quickly. Will keep frozen for up to three months. When re
MAKE THE MOST OF YOUR OUTDOOR SPACE THIS MONTH WITH OUR GUIDE TO THE CHANGING SEASONS
Lucy explains how to make the most of the next few weeks