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LOVE TO PLAY
By Jeremy Ellwood
The northern coast of Spai
There are 100 high-calibre courses in this ranking – and the average green fee is under £50
In the land of jamón , tapas, gazpacho and flamenco, Spanish cuisine–studded with its superlative seafood–fuels the furnace within, declares Tom Parker Bowles
A quintet of courses offering attractive aspects and more than ample adventure
Matt Cradock pays a visit to Mallorca to play the three courses at Arabella, where Seve, Tiger and many other famous names have walked the fairways
Sergio Garcia tells TG why his ambitions have not dimmed, and about his passion for designing world-class courses
Once a quiet fishing village west of Lisbon, Cascais became an unlikely hive of activity during the Second World War, attracting regal refugees and intelligence operatives in equal measure. Russell Higham investigates its enduring glamour–and its connection to Casino Royale