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Sandwiched with meringue and cream, this light and airy Norwegian party cake

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Good Food Magazine

27 April 2023

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Valencian paella, where the dish originates, is made with rabbit and/or chicken, green beans and fat white beans. This version combines seafood and meat. Paella shouldn’t be stirred (like risotto) as

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PAUL HOLLYWOOD’S

Woman's Own

Bake it easy!

SERVES 24 Two sweet treats become one in this mocha-inspired slice. YOU WILL NEED 260g salted butter,roughly chopped, plusextra for greasing475g dark chocolate,broken into pieces2tbsp instant coffee4