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Make this summery prep-ahead cake to round off a garden party in style
KITCHEN TWISTS
Get your winter bake on with these fabulous creations
This easy, stylish decoration is quick to achieve, and you can adapt the sugarpaste colour and sprinkles to your taste. Once iced, the decorating takes just minutes.
Whip up these classic holiday eats from Jane’s Patisserie
CREATE DELICIOUS MEALS AT HOME
It’s not a party without an all-star buffet line-up…
Ingredients (Serves 10) ◆ 170g lightly salted dairy or plant butter, softened ◆ 65g caster sugar ◆ 1tsp natural lemon extract ◆ 185g plain flour ◆ 65g cornflour ◆ ½tsp ground nutmeg ◆ Green and chocol