No-bake cheesecake

1 min read

For a sweet and salty taste sensation, a mix of peanuts and bananas works a treat,

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Good Food Magazine

27 July, 2023

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Home Cooking Series Magazine

Great bakes

MAKES 16 rectangles or 32 small squares PREP 30 mins plus cooling COOK 35 mins EASY V 200g butter, softened, plus extra for the tin200g peeled hazelnuts, toasted (see tip right)200g self-raising flour

Sainsbury's Magazine

My cup of tea

Elevate teatime with bakes that complement the notes of your favourite brew. Think of them as your cuppa’s perfect match

Woman's Weekly - UK

Biscuit bonanza

Take a break with these easy five-ingredient sweet treats

My Weekly

Pancake perfection

Ingredients (Serves 8) ◆ 400g reduced fat soft cheese ◆ 250g lemon curd ◆ Finely grated rind and juice of 1 small lemon ◆ 12 readymade 18cm sweet pancakes ◆ 12 mini meringues ◆ 150g fresh raspberries

Prima - UK

Trip down memory lane

What’s sweeter than homemade bakes? Ones filled with nostalgia, of course! Take inspiration from TV presenter and The Great British Bake Off star Briony May Williams

Easy Cook Magazine

Lusciously lemony

A wonderful dessert no one will be able to resist. A citrus zing offsets the indulgently creamy soft cheese icing, while natural yogurt is the secret to its lovely light sponge layers. ■ Serves 8-10 ■