Easy vietnamese

Satisfy your takeaway cravings in 30 minutes or less with these authentically flavoured dishes

Use chicken instead of prawns, though fry with the onions at the beginning. Ingredients (Serves 2) ◆ 1tbsp vegetable oil ◆ 1 red onion, thinly sliced ◆ 1 small courgette, sliced ◆ 1 small red chilli,

Vegetables take centre stage in these punchy, palate-awakening recipes from plant-powered restaurant Bubala

A speedy throw-together meal with a fruity cheese combo that really works. SERVES 4 PREP 15 MINS COOK 15 MINS ✱ 1 small pineapple, approx 400g, chopped ✱1tbsp Mexican spice fajita and taco mix (we use

SERVES 2 A wonderfully tasty chicken stew, topped off with a buttery pastry crust. YOU WILL NEED 1tbsp olive oil 4 boneless, skinless chicken thighs, chopped into chunky pieces 4 rashers streaky bacon

This is based on the classic Thai dish pad kra pow – the original can be quite fiery so adjust the chillies according to your taste. SERVES 4 | PREP 10 MINS | COOK 10 MINS | EASY 3 garlic cloves, roug