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We asked five Team GB Olympians what they enjoy cooking a
Jamie Oliver is back and he has a new mission – to help us all eat better now, and as we grow older
Create meals that nourish your body and satisfy your tastebuds with these recipes from Emily English
■ Serves 4 ■ Prep 5 mins ■ Cook 20 mins 5 tbsp olive oil1 tsp smoked paprika1 tsp cumin seeds400g can cherry tomatoes200g fresh cherry tomatoes2 garlic clovessmall bunch of parsleysmall bunch of basil
Ingredients (Serves 4) 125 g sweet potatoes1 small parsnip1 small onionSmall chicken breast filletSalt and black pepper1-2 tsp olive oil35 g baby spinach15 g rocket1 tomato1 tbsp olive oil½ tsp balsam
Jamie Oliver
Eat your way to better sleep, strength and energy with these Green Chef recipes loved by professional dancer Oti Mabuse