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Make the most of the nation’s favourite summer fruit
recipes GOOD FO
Nicola trained as a pastry chef at some of the best places in the business, including Dominique Ansel and Little Bread Pedlar. She’s also worked with modern legend Yotam Ottolenghi and her 2024 debut
Enjoy these fresh takes on our favourite berry
Keep things sweet, whatever your dietary requirements
It will be game, set and match to the host who serves up these Wimbledon-inspired treats
SERVES 4 | PREP 10 MINS COOK 25 MINS | EASY 100g unsalted butter, softened 50g icing sugar ½ lemon, zested 8 thick slices of brioche STRAWBERRY SAUCE 250g strawberries, sliced, plus extra to serve 1 t
With Wimbledon upon us, now is the time to feast on strawberries
