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Squash & venison tagine
Ask these three cooks and they’ll tell you ...
Feast on these veggie recipes influenced by culinary adventures around the world
Fill those balmy summer evenings with delicious meals you’ll want to cook again and again
SERVES 4 PREP 15 mins COOK 10 mins EASY 200g green beans, trimmed2 x 200-250g sirloin or rumpsteaks2 medium courgettes, sliced intoribbons or thin rounds1 tbsp olive oil, plus extra forbrushing2 tbsp
These easy all-in-one dinners will be a hit with the whole family
For nutritional nous and macro-meeting food