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Try a turkey crown instead of a whole bird this year – it’s quicker and easier. Roasting the garlic first mellows out its flavour and makes it soft, so it can be easily mashed into the butter. You can

The funny lady talks booze, bills, and Ben Shephard with Kay Ribeiro

With summer almost over and kids getting ready to go back to school, many of us will be thinking about eating better and feeling energised. If you’re looking for some inspiration, the recipes in this five-day plan from Slimming World will help you get started. Follow the plan for two weeks and you could lose up to 7lbs.*

Have you tried amigurumi? It’s a Japanese technique and can be used to make these fabulous characters from a new book by Laura Strutt

One of the top experts on pests and diseases, Pippa gardens using organic methods. Garden writer Christine appears on BBC1’s The One Show. She is also a lecturer and tour leader. Matthew is Head of Ho