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Eat seasonally when produce is at its best and cheap to buy, and preserve some too, so
Tomatoes In the freezer Cooked tomatoes freeze very well – make a big batch of fresh pomodoro or arrabbiata sauce and portion it up for the freezer. Make a preserve Try a spiced tomato chutney, tomato
Helping you get your best-ever fruit and veg
These easy vegetables and salads will keep going all summer, no matter how little outdoor space you have for them
MAKE THE MOST OF YOUR OUTDOOR SPACE THIS MONTH WITH OUR GUIDE TO THE CHANGING SEASONS
The harvests are now coming in thick and fast. A quick check of last year’s records show that we gathered 150 per cent more in July than June; a significant contribution being greengages on the allotm
Beetroots are delicious when young and tender. Look under the leaves to check the root size – ideally, you want to harvest when they’re the size of a golf ball or a little bigger. This may mean just t