Europe
Asia
Oceania
Americas
Africa
Use in-season rhubarb to make this classic, comforting pudding
recipe BARNEY
It’s a seasonal classic for good reason – but who said you can’t put a twist on a family favourite?
The ultimate in comfort food and ideal for Autumn
■ Serves 4 ■ Prep 30 mins ■ Cook 50 mins 4 large field mushrooms4 tbsp olive oil1 garlic clove, chopped400g spinach leavesflour, for dusting1 tbsp thyme leaves500g block all-butter puff pastry140g sti
Dig in to one of these nostalgic comforting treats this weekend
Expect lots of admiring comments when you round off your celebratory meal with an impressive prep-ahead dessert
Get the mixing bowls out for traditional cakes and bakes that will fill your home with warming aromas as they cook