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Ramp things up with a hint of sherry or marsala, if you like!
Bring all the beloved flavours of the classic tart together into a showstopping cake. Almond-rich sponges are sandwiched with black cherry conserve and finished with silky buttercream – just the thing
This is a simple sandwich that relies on a lot of elements being properly done. Whisking the egg yolks with the mayo gives an amazing colour and texture to the sandwich. SERVES 2 PREP 10 mins COOK 7 m
What better way to start the day than with eggs for breakfast? Chris Baber proves that eggs don’t need to be boring
Not just for mornings, elevate that breaded beauty and enjoy any time of the day!
Wow guests with these seasonal tart delights
Elevate this breaded beauty and enjoy it any time of the day
