Thai red curry fish pie

Ingredients (Serves 4-6) 350 g potatoes, peeled,diced225 g swede, peeled, diced2 eggs50 g butter50 g plain flour600 ml milk, plus extra formashing450 g smoked haddock,skinned and cubed110 g frozen pea

■ Serves 4 ■ Prep 10 mins ■ Cook 35 mins 1 onion, roughly chopped100g ginger, peeled and chopped50ml vegetable oil2 tsp garam marsala1 tsp ground turmeric1 red chilli, deseeded andfinely chopped400g c

Whip up one of these delicious recipes that are cooked in a tray or dish. A great time saver – and less time washing up!

Easy ways to get more fish and seafood on your plate

Enjoy these quick and healthy meals from Slimming World

Get dinner on the table in 30 minutes or less