Happy harvest

Share the load with your guests and ask each to make one of these delicious dishes for your next alfresco gathering

Bring all the beloved flavours of the classic tart together into a showstopping cake. Almond-rich sponges are sandwiched with black cherry conserve and finished with silky buttercream – just the thing

Ingredients (Serves 4) 4 small sweet potatoes 2 tbs rapeseed oil 1 tbs smoked paprika 100 g pine kernels 150 g log goat’s cheese ½ cucumber 350 g cherry tomatoes Large bag mixed leaves 1 If using the

Full of colour and flavour, these fresh but warming plates are perfect for lunch or supper on September days

Fill those balmy summer evenings with delicious meals you’ll want to cook again and again

These colourful sharing dishes celebrate the season’s fresh bounty while bringing garden guests together in DELICIOUS HARMONY