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Triple-Tested recipes
The humble crumble never gets old.
It’s a seasonal classic for good reason – but who said you can’t put a twist on a family favourite?
The ultimate in comfort food and ideal for Autumn
Get the mixing bowls out for traditional cakes and bakes that will fill your home with warming aromas as they cook
■ Serves 4 ■ Prep 30 mins ■ Cook 50 mins 4 large field mushrooms4 tbsp olive oil1 garlic clove, chopped400g spinach leavesflour, for dusting1 tbsp thyme leaves500g block all-butter puff pastry140g sti
Quick and easy bakes for when you need a sweet fix
They all started out on different paths – from sales offices to science labs – but each of these professional bakers found purpose and joy in baking. Here, they tell Jill Foster why it has become a passion that continues to nourish their souls