A few tips for the perfect pie: get a round enamel pie dish if possible, use all-butter puff pastry, cut the circle of pastry with a very sharp knife so that you don’t pinch the layers together and ma

Bring some sparkle to your Sunday lunch with these showstoppers from Rick Stein

Crowd-pleasing recipes, made for sharing

Christmas cooking doesn’t have to mean chaos in the kitchen. In her latest book, The Batch Lady Saves Christmas, Suzanne Mulholland shows how to prep, freeze and glide through the holidays stress-free

Crowd-pleasing recipes, made for sharing

Get organised with these freezable recipes for stress-free entertaining