Edible exotics: everlasting onions

These beauties keep the party going from late spring when daffodils and tulips have faded away

These fab plants deserve to be in every garden

Let easy, flavour-packed GARLIC your next grow-your-own romance

Plant your bulbs now for a lovely bright start to spring

Basil: Position in a bright spot on the windowsill or a heated greenhouse. It’s best to use free-draining compost. Broad beans: This tasty veg can be sown early this month if you choose a hardy variet

Liz Zorab explains how to get set for spring by filling pots and troughs with the promise of colour to come