Plot to plate

STEP 1 Prepare Set aside an hour to slice, dice and mix a few ingredients (see our recipes, opposite). STEP 2 Create We’ve colour-coded the recipes here and referenced them in the ingredients lists ov

SERVES 4 INGREDIENTS For the salad 1kg new potatoes Vegetable oil 200g asparagus tips 2 large handfuls rocket leaves 2 tbsp finely sliced spring onions 6 sun-dried tomato halves, roughly chopped 1 lar

Peppery watercress and radish combine with zesty, lemony chicken for the freshest traybake you could ask for. Add potato wedges, leeks and a light yogurt dressing to ensure a well-rounded, nutritious

Making the most of the season’s fresh and tangy bounty, these colourful dishes are perfect for sharing in the sun

Bring a taste of France to your alfresco dining with these delightful and delicious dishes from Provence

■ Serves 3 ■ Prep 5 mins plus cooling ■ Cook 15 mins 2 tbsp cornflour1 tbsp dark soy sauce1 tsp honey1 tsp sesame oil3 tbsp vegetable oil450g mixed stir-fry vegetables(we used beansprouts, cabbage,car