A traditional festive dessert, but which pud came out on top?

These puds from Jane’s Patisserie are packed with festive flavours

Ingredients (Serves 8) 65 g ready-to-eat dried apricots, chopped 65 g ready-to-eat dried figs, chopped 75 g ready-to-eat dried prunes, chopped 65 g Maraschino or glacé cherries, halved Half an orange,

Make this year’s celebration one to savour with our pick of the best Christmas buys, all highly rated by our expert food team

Get the party started with our boozy desserts

A classic component of Christmas dinner, sweet wines can be rather confusing, with so many styles available. You’re sure to find the perfect drop among these 20 examples