I’ ll bring the pud!

Delight your guests with these fruity desserts at your next gathering

Serves 4Prep time 15 minCook time 30 min Every Mediterranean country has its own recipes for using up stale bread – in Spain migas reigns supreme. A pile of chunky breadcrumbs fried in plenty of oil w

■ Serves 10 ■ Prep 30 mins plus cooling and 2 hrs chilling ■ Cook 1 hr 150g ginger biscuits45g butter, melted, plus extra for the tin250g frozen berries, defrosted300g golden caster sugar600g soft che

Make the most of eating together with these fabulous sharing dishes

The classic pairing of cookies and cream means twice as much indulgence in these summery desserts

CREATE DELICIOUS MEALS AT HOME