I’ ll bring the pud!

Satisfy your sweet tooth with these delicious puds – easy enough for week nights

We challenged the GH food team to impress us with their most loved bakes…

Ingredients (Serves 4-6) 350 g potatoes, peeled,diced225 g swede, peeled, diced2 eggs50 g butter50 g plain flour600 ml milk, plus extra formashing450 g smoked haddock,skinned and cubed110 g frozen pea

With cosy season just around the corner, try one of these tempting treats that taste as good as they look

From beginner to star baker, everyone can enjoy these timeless bakes

Make something delicious for the weekend with these sweet, simple recipes