Anappetite forpower

Shakespeare’s works are peppered with countless food references: pies, cakes, capons and a great deal of sherry, for starters. Some are set-dressing details, but many were allusions that would have be

As fascism hovers, austerity holds its nerve and access to basic resources divides the ‘haves’ from the ‘have nots’, these are not the politest of times. Perhaps it was inevitable that something so po

ENGINEERING THE END OF MEDIEVAL WARFARE

You wouldn’t guess from the cover design—three songbirds silhouetted over swatches of picturesque Englishness—but Catherine Clarke’s A History of England in 25 Poems hits one of its sweet spots with a

Exaggerating her beetling monobrow and wispy dark moustache in self-portraits, the artist Frida Kahlo was a female force to be reckoned with, unafraid to pour her heart onto the canvas. Only last autu

Explore the streets of Madrid to discover a tasting menu of the country’s finest ingredients and most storied recipes