Take it slow and steady

Serves 8-10 Prep time 25 min, plus cooling, 2 hours smoking, overnight marinating and overnight brining Cook time 3-4 hours, plus resting Specialist kit Barbecue with lid MAKE AHEAD You need to start

Try these tasty new ideas for the barbecue

Why not invite your mates round for a lovely lunch?

SERVES 4 Served with a garlicky herb butter and crunchy slaw, you’ll be making this speedy winner on repeat. YOU WILL NEED 2 large chicken breasts100g panko breadcrumbs6tbsp plain flour2 medium eggs,

Share the load with your guests and ask each to make one of these delicious dishes for your next alfresco gathering

Fill those balmy summer evenings with delicious meals you’ll want to cook again and again