All the trimmings

6 min read

Easy twists to add texture and flavour to classic Christmas sides

Brown butter carro

This article is from...

Home Cooking Series Magazine

18 August, 2023

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Easy seasonal nourishment

SERVES 4 | PREP 10 MINS | COOK 25 MINS | EASY 2 tbsp olive oil225g halloumi, coarsely grated150g brussels sprouts, thinly sliced1 tsp ras el hanout100g swiss chard, stems roughly chopped, leaves shred

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Kitchen garden cook brussels sprouts

Brussels sprout and potato gröstl with pancetta and ...

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All together now!

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