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With minimal prep and no need for heat, you’ll keep coming back to
It’s what everyone has been waiting for – pudding! These deliver on taste, are easily assembled or can be made ahead
By Heidi Merika Makes4 | Prep20 minsplus proving | Cook15 mins FOR THE PIZZA BASES (makes 4 small bases)1 tsp instant dried yeast1 tsp sugar170ml (⅔ cup) lukewarm water280g (2 cups) plain(all-purpose)
Make room for more sides by scaling down the turkey to just the breast. We’ve put fennel and orange in our dry brine mix, but you could just use salt, pepper and sugar. SERVES 6-8 PREP 15 mins plus ov
The great GET-AHEA AHEAD
It’s not for nothing that North Norfolk is renowned for being one of the best getaway locations the UK has to offer. With mile upon mile of breathtakingly beautiful coastline – and superb seafood play
Crisp, buttery sprouts strewn with chestnuts and bacon: it will become your favourite festive side. The recipe uses a nifty two-step cooking process to get the very best out of every little green sphe
