Fast & fresh lunches

3 min read

Fast & fresh LUNCHES

Turn lunch into something special with these fantastic veggie ideas that ar

This article is from...

Home Cooking Series Magazine

19 June, 2025

Yours

Seasonal superstars

Leap into autumn with these delicious harvest highlights

House Beautiful - UK

Great night in

Supper club host Xanthe Ross shares her innovative vegetarian dishes – gorgeous, flavourful, deeply comforting and perfect for sharing

The People's Friend

Majestic meat

Ingredients (Serves 4) 125 g sweet potatoes1 small parsnip1 small onionSmall chicken breast filletSalt and black pepper1-2 tsp olive oil35 g baby spinach15 g rocket1 tomato1 tbsp olive oil½ tsp balsam

Sainsbury's Magazine

Simple suppers

Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less

Vegan Food & Living

Under 3o minutes

By The Happy Pear (thehappypear.ie) Serves 6 | Prep 10 mins | Cook 20 mins FOR THE MACARONI 300g wholewheat or gluten-free macaroni FOR THE PUMPKIN CHEESE SAUCE 300g pumpkin purée or freshly cooked pu

The People's Friend

No fuss favourites!

Ingredients (Serves 4) 1 tbs vegetable oil 1 red onion, chopped 1 tsp ground cumin 1 tsp chilli powder 400 g can red kidney beans, drained and rinsed 400 g can cannellini beans, drained and rinsed 1 c

Yours

Seasonal superstars

Leap into autumn with these delicious harvest highlights

House Beautiful - UK

Great night in

Supper club host Xanthe Ross shares her innovative vegetarian dishes – gorgeous, flavourful, deeply comforting and perfect for sharing

Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less

Vegan Food & Living