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Keith Kendrick, Group magazines editor
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Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less
Delight your dinner guests with a vibrant feast of chorizo, lobster, prawns, potatoes and corn, all cooked in a Cajun-style broth and finished with herby butter. SERVES 6 PREP 20 mins COOK 30 mins MOR
‘King of woks’ Jeremy Pang’s latest cookbook shows you how to get to grips with the secrets of Chinese home cooking – from stir-frying and deep-frying to steaming, braising and poaching
From speedy suppers to slow-cooked comfort food and indulgent cakes, these heartwarming recipes from Hari Beavis can be made using just one pan, pot, tray or tin
High-protein, low-calorie dinners that save time, energy and washing-up
If you can’t get Barnsley chops – double-loin chops taken from the middle of the back – standard lamb chops are just as delicious. SERVES 2 PREP 5 mins COOK 15 mins EASY splash of vegetable or olive o