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Lulu Urquhart of Urquhart & Hunt shares her experience of the radical food for
On a busy street in a small town in south Devon, there’s a secret door. I tentatively open it, head into what feels like a tunnel and then up some steps... into a pocket of magic. It’s an urban garden
Home to a veritable ‘Noah’s Ark of species’, thanks to never being ploughed, sprayed or fertilised, our churchyards are a sacred haven for flora and fauna
A close observation of the season’s cycles and respect for ecology have been the guiding principles in the development of the garden at Highlands, in the High Weald of East Sussex
I bellow, naked under a waterfall in the Welsh countryside, each drop of water as vital as a first kiss. But there’s no one around to hear me, save for countless trees swaying in the breeze as if expr
Reader Steve Watkin from County Durham explains why new skills and sustainability make growing such a joy
A hub for sustainable food ecology and creativity has opened in North London, reports Ian Hodgson