A taste of christmas

6 min read

A TASTE OF CHRISTMAS

Roast goose, sticky sprouts, gingerbread trifle – Skye McAlpine’s fe

This article is from...

Homes and Gardens - UK Magazine

06 November, 2025

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The London Magazine

Festive feast

LONDON’S LEADING CHEFS AND RESTAURANTS SHARE THEIR YULETIDE RECIPES TO BE ENJOYED IN THE COMFORT OF YOUR OWN HOME, FROM SWEET TO SAVOURY AND IN BETWEEN

Good Housekeeping - UK

Puttin’ on the spritz

Add some glitz to your Christmas Eve soirée or NYE party with our carefully chosen cocktails and canapés

Country Living - UK

Kitchen confidential

Food and recipes have always offered comfort to Diana Henry. As she brings out a book celebrating her life as a food writer, she reveals how festive cooking brings her the most joy of all

Prima - UK

All together now!

It’s not a party without an all-star buffet line-up…

Good Food Magazine

Go global this christmas with 5 special recipes from chefs from around the world

Be inspired by the time-honoured traditions of this month’s contributors bringing you biryani from Sri Lanka, doughnuts from Italy, and more

Red - UK

A time to brunch

WHO SAID DINNER WAS THE MAIN EVENT? CLODAGH MCKENNA’S TWIXMAS BRUNCH IDEAS MIGHT PERSUADE YOU OTHERWISE…