How much attention do you pay to the soil – its chemical health and nutrient status – in your horse’s field? Emily Bevan finds out why your soil should look like chocolate cake rather than brownie

Professor Buczacki is a horticultural expert, writer and former chair of Gardeners' Question Time

Shipping fever is a serious travel-related risk. Karen Coumbe MRCVS explains what it is, and why prompt recognition of cases is crucial

Many ancient civilisations celebrated the new year not on 1 January, but in March. They certainly had a point: spring feels like a new beginning, as nature awakens after the cold, dark days of winter.

Fine-tuning a horse’s diet to the specific demands of his work aids optimum results. Ed Busuttil MRCVS outlines the science behind sport horse nutrition

The growing threat of antimicrobial and wormer resistance is a topic of vital importance to the equestrian industry