Making candy floss

■ Makes 12-15 ■ Prep 40 mins plus cooling, chilling and 1 hr setting ■ Cook 15 mins unbaked dough only 175g softened butter, plusextra for the tin100g golden caster sugar250g plain flour, plus extrafo

Roger Hughes shares his new technique for making a smooth, continuous splice in double-braided line

Siân Cornish, expert in natural dyes

The unique landscape of Dartmoor is the beautiful canvas that inspires Babs Behan to create exquisite designs with natural dyes from foraged or home-grown plants

T3 ’s super-cool tech whizz defrosts more reader riddles

Quiz of the week 1) Name the silk-producing ...