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This acid-base reaction will make popcorn kernels go crazy
Corn is great with lime, smoky flavours and earthy cumin. If you can, keep some kernels together in strips for visual interest. ■ Serves 4-6 ■ Prep 15 mins ■ Cook 45 mins 3 corn cobs1 yellow and 2 red
Delicious dinners that won’t break the bank
Practical projects to try at home
Create a seasonal centrepiece that’s as stylish as it is spooky
Fermented from brewed barley, this is the classic vinegar for fish & chips. Its bright, zingy flavour also makes it the best choice for preserving and pickling. ‘Non-brewed condiment’, an inexpensive
Like many women in their 50s, my bathroom cabinet looks like a shelf straight out of Superdrug. Skincare serums, collagen-boosting creams, hair oils – you name it, it’s in my bathroom. I like to exper