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A flesh-eating parasite is spreading north from the Darién Gap, threatening U.S. livestock and decades of containment efforts
What the scientists are saying…
How much science is there behind the grasping undead creatures of horror flicks?
Discover the remarkable resilience of Earth’s oldest and hardiest animals, overcoming mass extinctions and conquering the planet’s ever-changing climate
Mark Holmes reveals how he uses insects to make sure carp still find his bait amid the jam-packed larder of natural food items
Climate change is shifting the balance of vineyard biodiversity, creating new challenges for wine-growers
