Home truths

GARETH MALONE GETS UP CLOSE AND PERSONAL WITH HIS HOME

CHEF, FOOD WRITER AND BESTSELLING AUTHOR Ixta Belfrage SHARES HER FAVOURITE THINGS

Serves 6Prep time 15 min • 150g hot-smoked trout, roughly chopped • 1 small garlic clove • Finely grated zest ½ lemon, plus juice of 1 lemon • 2 tbsp extra-virgin olive oil, plus extra to drizzle • 19

Renovating and reconfiguring her 1960s home sparked a passion for interior design in its owner – and a new career opportunity

Food has never just been fuel for me because when I was younger, there wasn’t much of it. My first memories are of my father, who would get a Chinese takeaway when he’d sold a painting. The first time

Chef and bestselling author Sabrina Ghayour shares her favourite buys