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Buying guide
DELIGHT YOUR FAMILY AND GUESTS BY SERVING THEM YOUR OWN
Whether the summer months are your favourite, or you struggle with the heat and humidity, there’s no doubt that spending time in a warm kitchen can seem like a bit of a chore at this time of year. Sum
Crisp and creamy, sweet and fruity, this low-cal pud has it all! SERVES 6 YOU WILL NEED 300ml light double cream 250g Greek-style yogurt 1tsp vanilla bean paste or vanilla extract 1tsp icing sugar 75g
Peel 1 banana and cut in half lengthways, then transfer to a shallow serving bowl. Top with 3 scoops of ice cream (we used vanilla, chocolate and strawberry), whipped cream, 2 tbsp chocolate sauce or
Catering for a dairy-free diet doesn’t need to mean missing out on dessert. Enjoy this easy, creamy coconut, caramel and pecan ice cream as a delicious treat. SERVES 8 PREP 5 mins plus cooling COOK 10
T3 ’s super-cool tech whizz defrosts more reader riddles
Homemade jelly makes this nostalgic treat extra special. SERVES 4 PREP 30 MINS, PLUS CHILLING AND SETTING ✱ 2 platinum-grade gelatine leaves ✱ 350g raspberries, plus extra to serve ✱ 1tbsp caster suga